Onion "caviar"
appetizers
1 cup chopped sweet onions
1 cup black-eyed peas, cooked
1/4 cup pimento, diced
1 cup green bell pepper, diced
1/2 cup green onion, chopped
2 tablespoon fresh garlic, chopped
1/4 cup italian dressing
1 salt & pepper
Combine all the ingredients & let marinate overnight. Serve either as an appetizer or as a side dish.
Hamilton Spectator, May 26, 1993
|
|