Parmesan Chicken Wings I.e.s.


appetizers, cheese, chicken, italian

----PHILLY.INQUIRER----
----NATHALIE DUPREE----
1 cup freshly grated parmesan ches
1 tablespoon heaping,finely chopped fresh
1 parsley
1 tablespoon fresh,oregano or marjam
1 choppedor 1 ts.of either
1 teaspoon salt
1/2 teaspoon fresh ground pepper
2 lb chicken wings cut up
1/2 cup butter melted

Preheat oven to 375 deg.Mix cheese,parsley,oregano,salt and pepper together and place on a dry tray.Dip each piece of chicken into the butter,then roll in the cheese mixture,coating well.Place on a greased baking sheet.Bake for 45 minutes,turning when brown.Wings will freeze well.Thaw in refrigerator,and heat in a 375 deg. oven.Makes 4 main course or 8 appetizer servings...

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