Party Cheese Ballappetizers, spreads 2 pkg (8oz each) cream cheese, 1 softened 2 cup shredded sharp natural 1 cheddar cheese 1 tablespoon chopped pimento 1 tablespoon chopped green pepper 1 tablespoon finely chopped onion 2 teaspoon worcestershire sauce 1 teaspoon lemon juice 1 dash ground red pepper 1 dash salt 1 chopped pecans Combine cream cheese and cheddar cheese, mixing at medium speed on electric mixer until well blended. Add all remaining ingredients except pecans; mix well. Chill several hours. Shape into ball; roll in pecans. Serve with crackers. Makes approximately 2 cups. Source: Favorite Recipes: Philadelphia Brand Cream Cheese, page 6 Submitted By A4GY@JUPITER.SUN.CSD.UNB.CA (N. WEBBER) On TUE, 2 MAY 1995 213523 GMT |
