Party Cheese Wreathappetizers, cheese, holiday, christmas 2 pkg cream cheese; softened 8 oz natural shredded mild chedda 1 tablespoon chopped red bell pepper 1 tablespoon finely chopped green onion 2 teaspoon worchestershire sauce 1 teaspoon lemon juice 1 dash of ground red pepper Recipe by: Philadelphia Cream Cheese Mix cream cheese and cheddar cheese with electric mixer on medium speed until well blended. Add bell pepper, onion, Worchestershire sauce, juice and ground pepper; mix well. Refrigerate several hours or overnight. Place drinking glass in center of serving platter. Drop round tablespoons of mixture around glass, just touching the rim, to form a ring; smooth with spatula. Remove glass. Garnish with chopped fresh parsley and chopped red bell pepper. Serve with crackers. Makes 2 cups. |
