Artichoke Dip Iiappetizers, dips 1 can artichoke heats unmarinated 4 oz green chiles 1 cup mayonnaise(no salad dressing 1 cup parmeasan cheese Drain artichoke hearts and break apart. Cut up green chiles. Mix all ingredients together. Bake at 350F for 30 minutes. Serve wit tostada chips. |
