Aussie: Roseville Tea Sandwichesappetizers, sandwiches 1/4 cup mayonnaise 1 tablespoon green onion, minced 1 tablespoon fresh dill, chopped 1 tablespoon capers 1 1/2 teaspoon horseradish 1 pinch pepper 8 slice whole wheat bread 1 1/2 teaspoon butter, softened 4 slice smoked salmon 12 cucumber slices, thin Combine mayonnaise, onion, dill, cappers, horseradish and pepper. trim crusts from bread; spread with butter then mayonnaise mixture. Arrange salmon and cucumber over 4 slices of bread. Top with remaining bread; cut each sandwich into 4 triangles or squares. Source: Canadian Living magazine, Feb 95 Presented in article by Elizabeth Baird: "Down Under Comes Over" Recipe by Roseville House, Brisbane, Australia [-=PAM=-] PA_Meadows@msn.com |
