Best Deviled Eggsappetizers 6 hard-cooked eggs 1/4 cup mayonnaise 1 1/2 tablespoon sweet pickle relish 1 teaspoon prepared mustard 1/8 teaspoon salt 1 dash pepper 1 paprika lengthwise, and carefully remove yolks. Mash yolks with mayonnaise. Add relish, mustard, salt, and pepper; stir well. Spoon yolk mixture into egg whites. Sprinkle with paprika. Yield: 6 servings. |
