Dilly Crabmeat Spreadappetizers, seafood 1 lb imitation crabmeat; flaked 8 oz cream cheese; softened 1/2 cup mayonnaise 1 small onion; finely chopped 1 celery; finely chopped 1 1/2 teaspoon dill weed Combine all ingredients. Garnish with a sprig of dill or parsley. Serve on crackers. Per tablespoon: 67 calories, 6 g fat, 22 mg cholesterol, 16 mg sodium |
