Sausage-cheese Chips
appetizers, crocker
8 oz fully cooked kielbasa
36 tortilla chips
1 1/2 cup shredded mozzarella cheese
4 oz chopped green chilies, drained
Coarsely chop kielbasa; reserve. Arrange chips on greased 12-inch pizza pan. Sprinkle kielbasa and cheese evenly over each chip; top with chilies. Bake uncovered in 375F oven until cheese is melted, 3 to 5 minutes. 6 servings; 40 calories per serving.
Source: Betty Crockers Cookbook, 6th Edition
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