Savory Pumpkin Spreadappetizers 1 cup pumpkin puree 1/4 cup water (or more) 1 tablespoon nutritional yeast 1/2 teaspoon marjoram 1/2 teaspoon dried parsley 1/4 teaspoon mustard powder 1/4 teaspoon garlic salt (or salt), or to 1 taste Mix all ingredients and serve. More water can be added for a thinner, "dipping" sauce. Have a great weekend, go somewhere cool (not my a.c.-free apartment :( , and Happy Summer Solstice, belatedly, From: Christina Hulbe |
