Raw Mushroom Dipappetizers, cheese, dips 6 oz cream cheese 1 tablespoon minced onion 1 cup fresh mushrooms, fine chop 1/2 teaspoon salt 1 msg (optional) 1 minced parsley Whip cream cheese and onion until light and fluffy. Stir in mushrooms, salt and MSG. Sprinkle with parsley. Serve as a dip for crisp crackers or use as a spread for tiny open faced sandwiches, garnished with parsley. |
