Cheese Ball - Basicappetizers 1 pkg cream cheese (8 oz.) 1/4 cup plain yogurt 1 cup shredded cheddar cheese 1 single ( 4 ounces ) 1/2 teaspoon seasoned salt 1/2 teaspoon worcestershire sauce 1/8 teaspoon hot pepper sauce BLEND ALL INGREDIENTS IN A MIXING BOWL. STIR TO BLEND WELL. CHILL IN REFRIGERATOR FOR 30 MINUTES. USING WAX PAPER PLACE. CHEESE BALL IN MIDDLE AND THEN FORM A BALL BY PRESSING WAX PAPER AROUND MIXTURE. FOR A CHANGE: ROLL CHEESE BALL IN CHOPPED NUTS ( YOUR CHOICE ). |
