Cheese Bunsappetizers, cheese/eggs 2 egg whites 1 tablespoon celery salt 1 tablespoon paprika 1 oil; for deep frying 1 cup samsoe cheese; grated WHIP EGG WHITES UNTIL STIFF.FOLD IN CHEESE AND PAPRIKA. HEAT THE OIL.FORM BUNS WITH A TEASPOON AND FRY UNTIL GOLDEN BROWN. 5 TO 8 MINUTES. DRAIN ON PAPER TOWELS AND SPRINKLE WITH CELERY SALT. SERVE HOT. |
