Cheese Cookies
appetizers, cheese/eggs, cookies, desserts
1/4 lb butter
1/4 lb margarine
2 cup plain flour
1/2 lb sharp cheese, grated
1/2 teaspoon salt
2 cup rice krispies
Mix thoroughly; form into small balls. Place on greased cookie sheet, mash flat with a fork. Bake at 350 degrees for 10 minutes.
Note: This recipe appeared in the Waycross (Georgia) Journal-Herald 17th Annual Cookbook November 16, 1990 and was submitted by Dorothy Strayer of Patterson, Georgia.
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