Layered Hamburger Piebeef, hamburger 1 lb ground beef 1 egg 1/4 cup dry bread crumbs 1 teaspoon salt 1 teaspoon mixed herbs (oregano, 1 basil, marjoram) 1 teaspoon dry mustard 1/4 teaspoon ground cumin seeds 1/8 teaspoon garlic powder 1 1/2 cup sliced potatoes 1 medium onion,sliced into rings 1 and separated 1 1/4 cup mushrooms 1 cup cheddar cheese 1/2 cup swiss cheese 2 tablespoon parsley Mix beef with egg,bread crumbs,salt,herbs,mustard,cumin and garlic powder.Pat evenly into a 9" pie pan to make a crust.Fill crust with a layer of potatoes,onion and mushrooms,reserving some mushrooms to ring the pie.Cover with foil.Bake @ 350 degrees for 1 hour or until potatoes are done.Remove from oven.Remove foil.Top with cheese and sprinkle with parsley.Return to oven just long enough to melt cheese. |
