Country Hamburger Piechopmeat ----CRUST---- 1 lb lean ground beef 1/2 cup tomato sauce 1/2 cup dry bread crumbs 1/4 cup chopped onion 1/2 teaspoon salt 1/2 teaspoon pepper 1/4 cup chopped green pepper 1/2 teaspoon oregano ----FILLING---- 1 1/2 cup tomato sauce 1 1/3 cup uncooked minute rice 1 cup water 1/4 teaspoon salt 1 cup shredded cheddar cheese, 1 divided Press combined crust ingredients over bottom and up sides of a 9" pie plate. Pour combined tomato sauce, rice, water, salt and 3/4 cup cheddar cheese into crust. Cover with foil and bake 25 mintues at 350F. Remove foil; sprinkle with remaining cheese and Taste of Home Ground Beef Collection 1996 Edition |
