Kansas City Burgers
grill, ground beef
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1 lb ground beef
1/2 cup frozen hash brown potatoes; thawed
2 tablespoon barbecue sauce
4 buns; split, butter, toast
4 slice swiss cheese
4 slice bacon; cooked, crumbled
2 green onions; sliced
Add thawed hash brown potatoes and barbecue sauce to ground beef. Mix well. Shape into 4 patties. Grill or broil to desired doneness. Place each cooked burger on bun; top with cheese slice, crumbled bacon and sliced green onion.
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