Baked Beer Burgershamburger 2 lb ground beef 1 dash pepper 1 teaspoon tabasco sauce 1 garlic clove, crushed 1/3 cup chili sauce 1/2 pkg dry onion soup mix 1/2 cup beer Preheat oven to 400'F. Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix, and 1/4 cup beer. Shape into 6 patties. Bake at 400'F. until brown, about 10 minutes. Baste with remaining 1/4 cup of the beer. Continue baking for an additional 10-15 minutes, until well done. |
