Oatmeal Cookiesbiscuits 2 cup sifted all-purpose flour 1 teaspoon baking powder 1/4 teaspoon soda 1 teaspoon salt 1 teaspoon cinnamon 1/4 teaspoon nutmeg 2/3 cup shortening; soft 1 cup sugar 2 eggs 1 1/2 cup cooked oatmeal, cooled* Sift together flour, baking powder, soda, salt and spices. Add remaining ingredients. Beat until smooth, about 2 minutes. Drop by teaspoonfuls onto greased cooky sheets. Bake in preheated moderate oven (375 F) 12 to 15 minutes. *NOTE Cook Quaker Oats (quick or old-fashioned, uncooked) according to package directions. Source: Our Favorites for family and friends (The Quaker Oats Company) Typed for you by Karen Mintzias |
