Orange-banana Breadbreads 2 1/2 cup sifted all-purpose flour 4 teaspoon baking powder 3/4 teaspoon salt 3/4 cup chopped nuts 1 1/2 cup mixed candied fruits 1/3 cup raisins 1/2 cup shortening 3/4 cup sugar 3 eggs 1/2 cup mashed banana 1/2 cup orange juice From: Arizona Cookbook Sift together flour, baking powder and salt. Stir in chopped nuts, candied fruits, and raisins. Cream shortening, add sugar, beat until light and fluffy. Add eggs, one at a time, beating after each addition. Combine mashed banana and orange juice; add to creamed mixture alternately with flour mixture, beginning and ending with dry ingredients. Turn into a greased, was-paper-lined 9x5x3 loaf pan. Bake at 350 1 1/4 hours. Cool 20-30 min. before turning out on cake rack. Makes 1 loaf. |
