Pappa's Italian Anchovy Garlic Spreadbreads, spreads 1 waldine van geffen VGHC42A----- 1 tin anchovies 1 tablespoon olive oil 5 ml garlic 1 parmesan cheese Saute garlic in oil. Add anchovies and cook for a few minutes. Put in blender and puree. Spread on pieces of Italian bread, sprinkle with Parmesan cheese and place under broilerfor a minute or until cheese is bubbly. Depending on how thick you spread the bread, it will serve 6 to 8. Source: Ask Your Neighbor Recipe By : |
