Anita's Italian Herb Breadbreadmaker, breads 1 1 1/2 pound loaf 1 1/8 cup buttermilk 3 cup bread flour 1 1/2 teaspoon salt 1 1/2 tablespoon applesauce (oil) 1 tablespoon sugar 1/2 cup parmesan cheese 1/4 teaspoon dried basil 1/4 teaspoon dried oregano 1 1/2 teaspoon yeast Crust light. Bake. |
