Breadsticks Italianobreads 1/2 cup butter 1/4 cup parmesan, grated 1 teaspoon garlic salt 1 tablespoon chives, chopped 1/2 teaspoon basil, dried 11 oz breadsticks, canned Soften butter. Preheat oven to 350. Combine all ingredients except breadsticks; mix well. Separate dough into 1 section per serving. Unroll dough; cut each strip in half. Place dough on cookie sheet according to package directions. Spread lightly with butter mixture. Bake for 15-18 minutes, or until lightly browned. Serve with remaining butter mixture. |
