Brown Sugar Breadbreads 3/4 cup sugar 2 tablespoon butter or butter substitute 1 egg, well beaten 3/4 cup milk 2 cup flour 2 teaspoon baking powder 1/4 teaspoon salt 1 cinnamon 1/2 cup brown sugar Cream sugar and 1 tablespoon butter, add egg. Add milk and mix well. Add flour which has been sifted, measured, and sifted with baking powder and salt. Pour into well-oiled pan and sprinkle with brown sugar. Sprinkle with cinnamon and dot with butter. Bake in hot oven (435 F) 25 minutes. 6 servings. Mrs. C.R. Crispin, Syracuse, NY. |
