Buttermilk Bisquitsbreads 2 cup unbleached all-purpose flour 2 1/4 teaspoon baking powder 1 teaspoon salt 1/4 teaspoon baking soda Add 6 T butter Add 3/4 cup of buttermilk Mix quickly, and put on a floured board Knead lightly a few seconds Roll to a 1/2 inch thickness, cut bisquits, and put on a buttered baking sheet Bake at 450 degrees for 12-15 minutes. |
