Buttermilk Oat Breadbreads 1 one pound loaf 1 cup buttermilk 4 tablespoon butter 3 tablespoon molasses 1 1/2 teaspoon salt 1 cup oatmeal 2 cup bread flour 1 1/2 teaspoon yeast 1 one/1/2 pound loaf 1 1/3 cup buttermilk 5 tablespoon butter 4 tablespoon molasses 2 teaspoon salt 1 1/3 cup oatmeal 2 2/3 cup bread flour 2 1/2 teaspoon yeast Bake according to manufacturer's instructions. Source: The Bread Machine Cookbook - Melissa Clark This recipe orginally posted by Apple had the following notes: Appled used buttermilk powder and it turned out fine. She also used a Welbilt 100 (R2D2) and used the Sweet Bread cycle on the lightest setting. reformatted for MM by p. reynolds |
