Cinnamon Apple Mince Muffinsbreads, desserts 2 cup unsifted flour 1/3 cup sugar 1 tablespoon baking powder 1/2 teaspoon ground cinnamon (or more) 1/2 teaspoon salt 1 egg 3/4 cup apple juice 1/3 cup vegetable oil 1 1/3 cup ready-to-use mince filling 1 cup apples, chopped fine Preheat oven to 400 F. Grease 18 muffin cups or line with paper baking cups. In large bowl, combine all ingreds.; stir only until all ingreds. are blended. Spoon equal portions into prepared muffin cups. Bake 18 to 20 min. or until lightly browned. Cool 1 min. Remove from muffin cups. Top with Apple Cinnamon Glaze. Serve warm. APPLE CINNAMON GLAZE: In small bowl, mix 3/4 c. confectioners sugar, 1/8 ts. ground cinnamon, and 5 to 6 ts. apple juice. Drizzle over warm muffins. Hint: Use ice cream scoop (or #20 food scoop) to fill muffin cups. Makes life much easier. |
