Beer Cheese Bread - Pg 64breadmaker 10 oz beer,light -- flat 1 tablespoon applesauce 1 1/2 teaspoon salt 1 tablespoon sugar 3 cup bread flour 2 1/4 teaspoon yeast -- 1 packet 4 oz am cheese,2 slices 4 oz cheese,cheddar,cubes ----- Recipe via Meal-Master (tm) v8.05 Title: BEER FISH SAUCE Categories: Fish Yield: 1 Servings 1 c Mayonnaise 1/4 c Catsup (use a Hot Sauce -like Kerns) 1/4 c Beer 1 tb Prepared mustard 1 tb Lemon juice 1 ts Prepared horseradish Combine all ingredients. Chill and serve with fish. Makes 1-1/2 cups. From the files of Al Rice, North Pole Alaska. Feb 1994 |
