Drew's Famous Onion Dill Breadbreads ----FOR 11/2 LB. LOAF---- ----ADD---- 1 pkg yeast 3 1/3 cup flour 1/4 teaspoon baking soda 1 1/2 teaspoon salt 1 egg; unbeaten, room temp ----MIX TOGETHER, WARM AND ADD---- 1/4 cup water 3/4 cup cottage cheese 3/4 cup sour cream 3 tablespoon sugar 3 tablespoon minced dried onion 2 tablespoon whole dill seed 1 1/2 tablespoon butter Place dry ingredients and egg into inner pan. Warm next set of ingredients, add, select white bread, and push start. Lightly brush the top with a little melted butter at baking time if you wish. |
