Rye Breadbreads ----MICHAEL HATALA RJHP21A---- ----FOR 11/2 LB. LOAF---- 1 pkg yeast 2 cup rye flour 2 cup bread flour 2 tablespoon nonfat dry milk powder 1 tablespoon sugar 1 teaspoon salt 1 tablespoon honey 1 tablespoon margerine 1 teaspoon ground allspice (optional) 1 tablespoon caraway seeds (optional) 1 1/2 cup warm water Add all ingredients listed above, select white bread and push start. NOTE: Caraway seeds and allspice may be added to make an unusual spicy rye, or omit them for a good conventional rye. From Loafing It by DAK |
