Sausage Biscuitsbreads, pork ----SOLIDS---- 1/2 lb sausage,cooked and drained 1 1/2 cup bisquick 4 oz grated cheddar cheese 1 (about 1 cup) ----LIQUIDS---- 1 large egg 2 tablespoon milk 1/4 teaspoon salt Mix together Bisquick and cheese,then add sausage. Mix liquids, then add to solid mixture. Shape into small balls, flatten slightly. Bake @ 350 degrees 20 minutes on ungreased cookie sheet. |
