Cheesecake - Carol Orangecheesecakes 100 g flour 50 g sugar 5 ml lemon rind 1 1/2 ml vanilla 1 egg yolk 50 g softened butter 1 kg cream cheese 300 g sugar 20 g flour 7 ml orange rind 7 ml lemon rind 1 1/2 ml vanilla 5 eggs 2 egg yolks 50 ml cream 1. Mix crust ingredients; press into a baking pan. Bake 10 minutes at 200 ¿C . 2. Combine filling ingredients; mix well, and pour into baked crust. 3. Bake at 225 ¿C for 10-12 minutes. 4. Reduce to 100 ¿C for 1 hour. Difficulty : easy to moderate. Precision : measure the ingredients. |
