Apple Bran Muffinsbreads 1 1/4 cup bran 1 cup whole wheat pastry flour 2 1/2 teaspoon baking powder 3/4 teaspoon nutmeg 1/4 teaspoon ground cloves 1/3 cup milk 2 eggs 3/4 cup maple syrup 1/4 cup butter 1 cup apples, green are best, 1 chopped 1 cup raisins (opt) Combine bran, flour, baking powder, nutmeg and cloves; set aside. Cream together milk, eggs, maple syrup, and butter; fold in flour mixture. Stir in apples and raisins. Pour into oiled muffin tins, and bake at 350 degrees until tops split, 15 to 25 minutes. |
