Apple Nut Quick Breadbreads, desserts 4 cup flour 2 teaspoon baking soda 1 teaspoon salt 2 teaspoon cinnamon 2 cup sugar 4 single eggs, beaten 1 cup vegetable oil 1/4 cup sour cream 2 teaspoon vanilla 2 cup chopped apples 1 cup chopped nuts Preheat oven to 350 deg F. Sift together flour, baking soda, cinnamon and salt. Set aside. Combine sugar, eggs, oil, sour cream and vanilla; beat well. Blend into flour mixture. Fold in apples and nuts. Pour into two greased and floured loaf pans. Bake 1 hour or until loaves test done. |
