Coconut Biscuitsbiscuits 1 x no ingredients 2 1/4 c flour 1 TB baking powder 1/2 ts baking soda 1/2 ts salt 5 TB butter -- cut in pieces 1 c coconut milk 1 c sweet coconut, toasted -- : grated 1/2 c dried papaya -- chopped 2 TB butter -- melted Sift the dry ingredients. Add butter and gently blend. Add coconut milk and coconut, removing 3 tablespoons for topping and add papaya. Stir together adding additional milk if necessary. Knead lightly for 30 seconds and roll to 3/4-inch. With a cutter, punch out 2-inch rounds. Place on a lightly buttered sheet and brush top of biscuits with butter and top with reserved coconut. Bake in a preheated 450 degree oven for 12-15 minutes. Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Recipe By : PICK OF THE DAY SHOW #PD7709 #1 Date: Thu, 17 Oct 1996 14:39:21 ~0400 ( |
