Cereal Wafflesbreads, breakfast 1 cup flour 2 teaspoon baking powder 4 tablespoon melted shortening 1/2 cup chopped raisins 1 cup uncooked granular cereal 1 teaspoon salt 1 cup milk 1 egg, well beaten 1 tablespoon sugar Sift flour, measure, and sift with sugar, salt, and baking powder. Add cereal, and combine with egg, shortening, milk, and raisins. Bake in hot waffle iron. Serve with maple sirup and butter. 6 servings. The Household Searchlight - 1941 |
