Chicken & Dressingbreads, main dish 2 pkg cornbread mix 1 dozen raw eggs 1 chopped onion to taste 1 salt & pepper to taste 1 celery to taste 6 teaspoon poultry seasoning 3 teaspoon sage 2 chickens cooked & deboned Bake cornbread mix according to pk directions. Cool. Crumble up cornbread, add eggs, chopped onion & celery to taste, salt & pepper to taste. Add poultry seasoning & sage. Add chicken & pour 1/2 of chicken broth over cornbread mixture. Mix well. Bake at 350 degrees for 3 hours. ~- |
