Chili-cheese Breadbreads, cheese 3 cup monterey jack cheese; grated 4 oz chiles; chopped, * 1 cup mayonnaise 1 each french bread; loaf, unsliced * You can use one can of sweet green chiles or jalapenos that have been chopped. +++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++ ++++ Mix the cheese, peppers, and mayonnaise, blending well. Spread on the cut surface of the French bread, which has been sliced in half horizontally. Bake at 350 degrees F for 20 to 30 minutes and cut into thick slices and serve hot. |
