Cherry Tomato Salsasalsa 2 cup cherry tomatoes,red/yellow 2 tablespoon finely chopped green onion 2 tablespoon lime juice 1 salt 1 pepper 1 tortilla chips (opt) ----HERB BLEND---- 1 garlic clove 1/3 cup packed fresh cilantro 2 fresh jalapeno chilies Coarsely chop tomatoes and herb belnd in a food processor or with a knife. Stir in onion and lime juice. Add salt and pepper to taste. Present in a small bowl and scoop onto cucumber slices or tortilla chips makes about 2 cups. *** HERB BLEND *** In a bowl, combine garlic, cilantro, and chiles (stemmed and seeded). ~ Nancy Fas, Cardiff, California. |
