Crockpot Chicken & Cheddar Saucecrockpot, poultry 2 lb chicken 2 tablespoon butter or margerine 1/2 cup ham strips 10 3/4 oz cream of cheddar soup 1 tomato, chopped 2 onions, chopped 1/4 teaspoon basil Brown chicken in butter and remove to crockpot. Brown ham and combine remaining ingredients. Pour over chicken and ham in crockpot. Cover and cook on low 7 to 9 hours until chicken is tender. Note: Acquired from Jean Allen (GRDG72B) Prodigy December 30, 1991. |
