Barbecued Bean Soupcrockpot 1.00 lb great northern beans; soaked 2.00 teaspoon salt 1.00 medium onion; chopped 0.13 teaspoon ground pepper 2.00 lb beef short ribs 6.00 cup water 0.75 cup barbecue sauce Recipe by: 20 Place alI ingredients in CROCK-POT except barbecue sauce Cover and cook on= Low 10 to 16 hours. Before serving, remove short ribs and cut meat from= bones. Return meat to CROCK-POT. Stir in barbecue sauce before serving From Rival= Crock-Pot cookbook, date unknown |
