Chicken Cacciatore Stewcrockpot, main dish, poultry, vegetables 1.00 medium onion; thinly sliced 1.00 medium green bell pepper; in 1 pieces 3.00 boned and skinned chicken breast ha; in 2x1 pieces 1.00 garabanzo beans; drained 1.00 spaghetti sauce 1.00 mushroom pieces and stems; drained Combine all ingredients in electric cooker pot. Mix well. Cover and cook on Low setting for at least 6 hours. Serving Ideas : Serve with spaghetti or thick slices of crust bread NOTES : A savory hunter's style stew. Per serving; 350 calories, 9 g. fat ( 14 % of calories from fat), 55 mg. cholesterol. |
