Corned Beef #1


crockpot, main dish, meats

4.00 lb corned beef brisket water
0.50 cup onion; chopped
2.00 garlic cloves; minced or
1 garlic powder
2.00 bay leaves
1.00 head cabbage; cut into wedges

Placed corned beef in crockpot, barely cover with water. Add onion, garlic and bay leaves. Cover and cook on LOW for 9 to 10 hours. If cabbage is desired, lift corned beef out of pot, turn to HIGH and drop wedges of cabbage into broth. Cover and cook 15 to 20 Mins. Remove and serve.

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