Reggie's Beans & Stuffcrockpot, low-cal, main dish, vegetables 0.50 cup garbanzo beans; soaked overn 0.50 cup lima beans; soaked overnite 0.50 cup white beans; small navy, soa 1 ; overnite 0.50 cup millet, cooked 0.50 cup barley 1.00 tablespoon fresh rosemary; to taste 1.00 tablespoon fresh thyme; to taste 1.00 teaspoon fresh oregano; to taste 1.00 teaspoon fresh sage; to taste 1.00 tablespoon nutritional yeast 16.00 oz tomato sauce Recipe by: reggie@reggie.com Add all ingredients to crockpot and turn on. I add salt to it as it is served not during the cooking process. Entered into MasterCook II and tested for you by Reggie Dwork reggie@reggie.com |
