Spicy Cajun Style Buffalo Wingsappetizers, crockpot, poultry 3.00 lb chicken wings* 1.00 bottle kraft spicy bbq** 1.50 teaspoon red cayenne pepper 0.25 teaspoon salt 2.00 teaspoon black pepper 0.50 teaspoon garlic flakes; minced 1.00 teaspoon onion flakes; minced 3.00 tablespoon worcestershire sauce 2.00 tablespoon green dragon or jalapeno sau 1.00 tablespoon tabasco sauce 1.00 tablespoon cajun spice*** Recipe by: 20 *Chicken wings or small chicken legs; more wings or legs can be added if= needed. **Kraft BBq or K.C. Style sauce. ***Cajun Spice or Capt. Link's= Cajun seasoning. In a Crockpot; add chicken BBq Sauce, and all spices. Stir and heat on low for 4 hours. To serve, I suggest you pre-pare a Cajun= Rice Recipe, and after the Buffalo Wings are cooked, pre-pare the Rice,= pour the Rice into a container or casserole dish, spread out evenly. |
