Crockpot Slow Poke Jambalaya


main dish

1 bell pepper,chopped
1 onion,chopped
2 med tomatoes,chopped
1 cup chopped celery
1 clove garlic,crushed
2 tablespoon minced parsley
2 teaspoon chopped thyme leaves
2 teaspoon oregano leaves,chopped
1/8 teaspoon cayenne
1/2 teaspoon salt
4 oz smoked sausage,chopped
8 oz chicken breast,chopped
2 cup beef broth or bouillon
1/2 lb cooked shelled shrimp
1 cup cooked rice

Shell shrimp, halve lengthwise. In slow cooker,combine all ingred. except shrimp & rice. Cover & cook on low 9-10 hours. Turn slow cooker on high, add cooked shrimp & cooked rice. Cover; cook on high 20-30 minutes. Source: "Crockery Favorites" by Mable Hoffman & The Hamilton Journal From Robbie Shelton's Database.

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