Award Winner Browniesbrownies, chocolate 2 eggs 3/4 cup sugar 1 teaspoon vanilla 1/2 cup butter or margarine; melted 3/4 cup chocolate; ground 2/3 cup unsifted flour 1/4 teaspoon baking powder 1/4 teaspoon salt 1/2 cup walnuts; chopped Heat oven to 350~. Using a spoon, stir eggs with sugar and vanilla; add butter. Sift Ground Chocolate with flour, baking powder and salt. Stir into egg mixture; add nuts. Spread into greased 8 or 9" square pan. Bake at 350~ for 20-30 minutes. For extra chewy brownies, use 8" pan and less baking time. For cake like brownies use 9" pan and longer baking. Cut into squares. |
