Quick Tomato Spice Cakecakes, desserts 1 joyce burton-pdpp83a 1 pkg spice cake mix 10 1/2 oz can condensed tomato soup 1/4 cup water Mix cake as directed on package, substituting soup and water for liquid. (Add eggs if called for.) Bake as directed on packages. Frost, if desired. Source: Cooking with Soup (a Campbell cookbook). |
