Lady Aimes Toffeecandies 1/2 cup sugar 1/4 cup brown sugar 3/8 cup corn sirup 1/2 cup chopped raisins 1 few grains salt 3/8 cup evaporated milk 2 tablespoon butter or butter substitute 1 teaspoon any flavoring 1/2 cup chopped nuts 1/2 cup coconut Combine sugar, sirup, milk, and salt. Boil to hard ball stage (265 - 270 F). Add butter, flavoring, chopped nuts, raisins, and coconut. Pour into well-buttered pan. When cold cut into long narrow bars. Blanche E. McGlough, San Leandro, CA. |
