Apple Sauce Wheat Germ Cakecakes, diabetic 2 cup flour 2/3 cup sugar 1/2 cup wheat germ 2 teaspoon baking powder 1/2 teaspoon baking soda 1 teaspoon salt 1 teaspoon cinnamon 1/4 teaspoon cloves 1/4 teaspoon nutmeg 1 cup unsweetened apple sauce 1/2 cup raisins 1 tablespoon grated orange rind 1/2 cup unsweetened orange juice 1 egg 1 tablespoon vegetable oil If wheat germ is not available, use bran or whole wheat flour. Sift dry ingredients together in a large mixing bowl. Stir in apple sauce, raisins and orange rind. Combine orange juice, egg and vegetable oil, add to batter, stirring just until moistened. Spoon into lightly oiled 8 inch square cake pan. Bake 50 minutes at 350F or until cake tests done. 16 pieces 2"x2" 1 serving contains 136 Calories 1 starchy foods choice 1 fruits & veg. choice 1 tbsp whipped cream contains 45 cal and is equal to 1 Fats & Oils choice. Source: Enjoy B.C. Fruit The Diabetic Way (BC is British Columbia, Canada) |
